Aperol Raspberry Iced Tea Spritz
Prep Time:
5 minutes
Yield:
1 cocktail
Ingredients
- 2 ounces Aperol
- 2 ounces Luzianne® Ready to Drink Sweet Raspberry Tea
- 2 ounces prosecco (or your favorite sparkling white wine)
- Ice
- Seltzer water, to taste
- Fresh raspberries, dusted with sugar, for garnish
Directions
- COMBINE Aperol, tea and prosecco in a stemmed glass and stir well.
- ADD ice and splash of seltzer water.
- GARNISH with raspberries.
