tropical sweet tea smoothies made with sweet tea gallon
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Tropical Sweet Tea Smoothie

Yield:

2 servings

Chilled sweet tea gives this creamy tropical fruit smoothie a familiar, refreshing flavor that says summer in the South. If you don’t have any brewed Luzianne Tea on hand, grab a ready-to-pour Luzianne Sweet Tea Gallon in the refrigerated section at the store.

Ingredients

  • ¾ cup chilled Luzianne Sweet Tea
  • ½ cup frozen mango chunks
  • ½ cup frozen peach slices
  • ½ cup frozen pineapple chunks
  • ½ cup vanilla Greek yogurt
  • ½ cup cold coconut water
  • Fruit pieces, for garnish
  • Fresh mint leaves, for garnish

Directions

  1. In the container of a blender, blend the sweet tea, mango, peach, pineapple, yogurt, and coconut water until smooth.
  2. Pour into tall glasses and garnish with fruit and mint. Serve immediately.