Entree

Tea-Brined St. Louis Ribs

The Southern flavors of Luzianne® Tea and bourbon make a perfect brine for these meaty St. Louis ribs. Cook low…

4 years ago

Sweet Tea Brined Pork Chops with Grilled Peaches

Brined and glazed with Luzianne® Sweet Tea and a dash of lemon juice, these chops are full of flavor. We…

4 years ago

Sweet Tea Brined Fried Chicken

Sweet tea and fried chicken are a tried-and-true flavor combination in the South, and marinating chicken in a brine of…

3 years ago

Tea Brined Turkey with Bourbon and Sweet Tea Glaze

Marinating a turkey in sweet tea brine ensures it will be tender, never dry, and bursting with Southern flavor in…

3 years ago

Tea Brined Roast Chicken

Marinate a whole roasting chicken in sweet tea brine to give it a crispy, golden brown skin and make it…

2 years ago

Sweet Tea Glazed Ham

Start with a smoked ham and baste on a rich, classic Southern glaze of freshly brewed orange pekoe tea, dark…

2 years ago